煮抄来咯-Clementi

Was tinking of where to haf dinner and decided to go check out 煮抄来咯 series in XinMsn..Heheh went thru a few epidodes before selecting this zhi chaz store in Clementi..

Wanted to ask mummy along, but didnt in the end as Mr Love wanted to go shop for hp after tat..He scared mummy will nag at him..heheh..So didnt ask her along..

As there was onli 2 of us, we onli ordered 3 dishes..Presenting the dishes we ordered:

1). 3 colour spinach

 This dish is served hot..and has a soup based..When it was served, Mr Love's 1st question to me is whether this is a soup dish or veggie dish..Hehehe I liked this dish, cuz it served the purpose of having some soup to go with the rice and having the veggie inside, thus I need not order 1 more soup..

3 colour egg consist of egg, century egg and salted egg.I had eaten this dish where else, but its a bit different from wat is served here. Here, the white is the salted egg whites instead of egg white and the yellow is the egg yolk instead of salted egg yolk.. Although different, but the taste is as good...

The serving is aso pretty generous, enuff for 3 pax..We didnt manage to finish the soup but had quite a nice time drinking it while it is hot..Pricing for this dish is SGD8 which is quite reasonable.

2). Sambal pork chop

This dish recommended in the show. Thus we ordered this to try instead of our usual prawn sauce chickie. Didnt regret. It is not very spicy by my standards though this is  named sambal pork chop

We usually dun realli like to eat pork as it is not as tender as chickie but this dish is different. I do not know how to chef manage to cook it in such a way that it is tender. The sauce on it taste fragrant maybe cause it is sambal..Even if you have a low tolerance towards spicy food, I think you should be able to eat this dish..

There are around 8 pcs of pork here, also enuff for 3 pax, but sharing it between the 2 of us allow us to eat more :) The price for this dish is SGD10.

3). Salted egg prawn

There are quite a few dishes there they cooked in salted egg. Prawns, scallops, sotong. And Mr Love chose prawns. We both loved salted egg stuff..This is 1 the 1st time we tried prawns cooked in salted egg.

The batter is deep fried too super crispy and its not as oily as I imagined. You can still hear the cruching sound as you bite into the prawn. Also, although it is cooked in salted egg, its not very salty. You can also smell the fragrance of salted egg. There are also quite a bit of crispy bites served along with the dish and we were happie to indulge in the crispy bites..

Again, this is best to eat when served hot, which deep fried food dun taste nice when served hot? hehe..The prawns they used are huge & succulent..And they are so fresh and deeply fried till you can eat the shell along with it...

There are 7 pcs served in total and costs SGD 15.

In total, we spent SGD34 and 2 pax and is considered quite reasonable. Given the quality and quantity of the food, it is definitely worth the price. We went there ard 6pm and there was quite a few big tables of customers there. Service, however was pretty fast.  Food we ordered are in small serving and there are also medium and large. Those who are going in bigger grp can consider ordering the bigger portion.